Nutrition Resources
American Diabetes Association: The nation’s leading non-profit health organization providing diabetes research, information and advocacy. Web: http://www.diabetes.org, Phone: (800) 232-3472
American Dietetic Association: The nation’s largest organization of food and nutrition professionals. Web: http://www.eatright.org. Phone: (800) 877-1600
National Institute of Health Lung and Blood Disease, Web: http://www.nhlbi.nih.gov/hbp/prevent/h_eating/h_eating.htm.
Food and Nutrition Center (FNIC): FNIC is a leader in on-line global nutrition information. It is one of several information centers located at the National Agricultural Library, Agricultural Research Service, United States Department of Agriculture. Web: http://www.nal.usda.gov/fnic/. Phone: (301) 504-5719
National Diabetes Education Program: A federally funded program sponsored by the U.S. Department of Health and Human Services’ National Institutes of Health and the Centers for Disease Control and Prevention and includes over 200 partners at the federal, state, and local levels, working together to reduce the morbidity and mortality associated with diabetes. Web: http://ndep.nih.gov. Phone: (800)438-5383
NutritionResource.com: Website developed by Registered Dietitians across the globe interested in getting credible products and information into the hands of consumers. Web: http://www.nutritionresource.com. Email: reachus@nutritionresource.com
Weight-Control Information Network: The Program provides the general public, health professionals, the media, and Congress with up-to-date, science-based information on weight control, obesity, physical activity, and related nutritional issues. Web: http://win.niddk.nih.gov, Phone: (800)WIN-8098
The Nutrition Source: A website maintained by the Department of Nutrition at the Harvard School of Public Health, designed to help a person get started down the path toward the healthiest diet possible., Web: http://www.hsph.harvard.edu/nutritionsource/.